Pastry Puffs Gone Roast Beef, Sweet Potato And Baby Rocket

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Packed considering veggies, these pasty puffs make a affable mid-week meal.

The ingredient of Pastry Puffs Gone Roast Beef Sweet Potato And Baby Rocket

  • 375ml 1 1 2 cups water
  • 90g butter at room temperature cubed
  • 1 2 tsp salt
  • 225g 1 1 2 cups plain flour
  • 6 eggs
  • 45g 3 4 cup finely grated gruyere cheese
  • 600g piece beef fillet
  • 2 tbsp olive oil
  • salt freshly pitch black pepper
  • 1 about 840g orange sweet potato kumera peeled halved lengthways cut crossways into 1cm thick semi circles
  • 1 x 80g pkt baby rocket leaves
  • zucchini mustard pickles to advance

The Instruction of pastry puffs gone roast beef sweet potato and baby rocket

  • preheat oven to 200u00b0c line 2 baking trays once non stick baking paper
  • place the water butter and salt in a saucepan higher than high heat cook stirring for 2 minutes or until butter melts and blend boils remove from heat mount up flour to the butter mixture use a wooden spoon to emphasis until well combined and the merger forms a ball and begins to come away from the side of the pan set aside for 10 minutes to cool slightly
  • add the eggs 1 at a time beating without difficulty following a wooden spoon until the join up just falls from the spoon but yet nevertheless holds its shape raise a fuss in gruyere until combined
  • spoon 16 portions of gruyere mixture practically 6cm apart onto prepared trays bake in oven for 15 20 minutes or until puffed and golden brown remove from oven and use a skewer to pierce bases to pardon freedom steam set aside going on for trays to cool
  • place beef in a roasting pan drizzle in imitation of half the oil and season in the manner of salt and pepper roast in oven for 25 minutes for medium rare or until cooked to your liking remove from oven cover subsequently foil and set aside for 15 minutes to rest
  • meanwhile place sweet potato in relation to a baking tray drizzle behind steadfast oil and season later salt and pepper cook in oven for 30 minutes or until tender remove from oven and set aside to cool
  • to assemble cut the roast beef across the grain into thin slices cut the pastry puffs in half height the pastry bases past rocket sweet potato beef and zucchini mustard pickles peak behind permanent pastry tops and advance immediately

Nutritions of Pastry Puffs Gone Roast Beef Sweet Potato And Baby Rocket

calories: 526 756 calories
calories: 29 grams fat
calories: 13 grams saturated fat
calories: 36 grams carbohydrates
calories: 6 grams sugar
calories: n a
calories: 29 grams protein
calories: 237 milligrams cholesterol
calories: 346 58 milligrams sodium
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calories: nutritioninformation