Marble Butterfly Cakes
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The kids will love these colourful little cupcakes subsequently a butterfly twist.
The ingredient of Marble Butterfly Cakes
- melted reduced fat dairy spread to grease
- 100g 1 2 cup caster sugar
- 2 eggs lightly whisked
- 60ml 1 4 cup reduced fat milk
- 1 x 140g container apple fruit puree
- 1 tsp vanilla essence
- 250g 1 2 3 cups self raising flour sifted
- 2 3 drops pink liquid food colouring
- 1 1 2 tbsp cocoa powder
- 1 tbsp hot water
- 65g 1 4 cup lighthearted vanilla fruche
- 90g 1 4 cup raspberry fruit increase
- icing sugar to dust
Nutritions of Marble Butterfly Cakes
calories: 139 815 caloriescalories: 1 5 grams fat
calories: 0 5 grams saturated fat
calories: 29 grams carbohydrates
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calories: 3 5 grams protein
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calories: nutritioninformation
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