Sri Lankan Lamb Meatball Curry

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This lamb meatball curry is full of spices, which makes for an unbelievably tasty sauce, but is a cinch to make, too.

The ingredient of Sri Lankan Lamb Meatball Curry

  • 500g lamb mince
  • 1 4 tsp sports ground cardamom
  • 1 4 tsp arena cloves
  • 1 2 tsp auditorium showground cinnamon
  • 5 garlic cloves crushed
  • 1 1 4 tbsp grated vivacious ginger
  • 2 1 2 tbsp vegetable oil
  • 1 sprig blithe curry leaves improvement extra to service
  • 1 tsp brown mustard seeds
  • 2 brown onions finely chopped
  • 1 4 tsp fenugreek seeds lightly toasted
  • 1 tsp turmeric
  • 2 tsp ceylon curry powder see notes
  • 1 long well ventilated light green chilli thinly sliced
  • 2 large tomatoes scratchily chopped
  • 400ml coconut cream
  • 1 cinnamon attach
  • 3 medium potatoes peeled cut into 3cm pieces
  • 2 tsp open lemon juice
  • 1 tbsp chopped lively coriander improvement further sprigs to encourage
  • steamed basmati rice to relief
  • shiso leaves optional to help

The Instruction of sri lankan lamb meatball curry

  • attach mince cardamom cloves cinnamon 1 garlic clove and 1 tsp ginger in a bowl season roll into 16 meatballs heat 2 tsp oil in a large frying pan greater than medium high heat cook meatballs turning for 5 7 minutes until browned all over transfer to a plate
  • meanwhile heat unshakable 2 tbs oil in a large flameproof casserole dish exceeding medium heat ensue curry leaves and mustard seeds cook stirring for 1 minute or until the seeds trigger get going to pop amass the onion fenugreek turmeric curry powder chilli and long lasting garlic and ginger cook stirring for 5 minutes or until aromatic and the onion softens grow the tomato and cook stirring for 2 minutes
  • preheat oven to 150c 130c devotee forced disturb in the coconut cream and cinnamon stick bring to the boil return meatballs to the sauce and grow the potato cover with a lid and bake for 1 hour
  • move around in the lemon juice and coriander season service in the same way as rice extra curry leaves new coriander and shiso leaves if using

Nutritions of Sri Lankan Lamb Meatball Curry

calories: 794 197 calories
calories: 41 grams fat
calories: 22 grams saturated fat
calories: 66 grams carbohydrates
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calories: 37 grams protein
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