Birds Nest Eggs

Crack into this recipe for Easter treats to accomplish the kids hopping happy!

The ingredient of Birds Nest Eggs

• 200g milk or dark chocolate melts melted see note
• 100g red glace cherries quartered
• 2 tbsp pistachio kernels chopped
• 2 tbsp roasted unsalted peanuts chopped
• 1 2 cup mini marshmallows approximately in the region of chopped
• 200g milk chocolate melted
• 1 2 cup shredded coconut
• 8 mini chocolate easter eggs

The Instruction of birds nest eggs

• using the support back up of a spoon or a small paintbrush coat 8 holes of an 8cm x 6cm 1 4 cup capacity egg shaped mould like melted melts reserving 1 tablespoon chocolate refrigerate moulds for 20 minutes or until set
• insert cherries pistachios peanuts marshmallows milk chocolate and 2 tablespoons coconut in a bowl spoon join up into moulds pressing lightly subsequently encourage of spoon culmination similar to remaining coconut refrigerate for 30 minutes or until set
• carefully separate eggs from moulds use reserved chocolate to attach mini eggs to tops serve

Nutritions of Birds Nest Eggs

calories: 389 809 calories
calories: 21 grams fat
calories: 13 9 grams saturated fat
calories: 45 6 grams carbohydrates
calories: n a
calories: n a
calories: 5 8 grams protein
calories: 6 milligrams cholesterol
calories: 46 milligrams sodium
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calories: nutritioninformation