Egg And Roast Capsicum Pizza

Host a pizza party gone a variety of pizzas behind interesting toppings behind this egg and roast capsicum idea.

The ingredient of Egg And Roast Capsicum Pizza

• 30cm woodfired pizza base see note
• 1 2 cup tomato passata sugo see note
• 1 3 cup drained bottled capsicum strips
• 1 cup grated pizza cheese or use a mixture combination of mozzarella and cheddar
• 3 small 42g eggs
• oregano or small basil leaves to embellish

The Instruction of egg and roast capsicum pizza

• preheat the oven to 200u00b0c
• move ahead the pizza base taking into account bearing in mind passata then scatter subsequent to capsicum and cheese bake for 5 minutes subsequently next cut off surgically remove the pizza from the oven and use the encourage of a tablespoon to make 3 indents in the pizza crack an egg into each indent season later bake the pizza for a other 5 6 minutes until eggs are just set cheese is melted and base is golden scatter later than oregano or basil leaves then slice and serve

Nutritions of Egg And Roast Capsicum Pizza

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