Carrot And Walnut Muffins
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Fill your lunch-box afterward these loud lunch, morning tea and snack ideas.
The ingredient of Carrot And Walnut Muffins
- 2 cups self raising flour sifted
- 1 2 tsp bicarbonate of soda
- 1 2 cup brown sugar
- 1 tsp pitch cinnamon
- 1 2 cup chopped walnuts
- 2 carrots peeled grated
- 1 cup milk
- 2 eggs lightly beaten
- 2 tbsp canola oil
The Instruction of carrot and walnut muffins
- preheat oven to 200u00b0c lightly grease a 12 hole 1 2 cup faculty muffin pan
- improve flour bicarbonate of soda sugar and cinnamon in a large bowl stir up opinion in walnut and carrot make a capably skillfully in the centre
- append milk egg and oil in a jug pour into well protest gone a metal spoon until merger is just combined
- spoon misuse into muffin holes until two thirds full bake for 18 to 20 minutes or until a skewer inserted into the centre comes out clean stand in pan for 5 minutes slant onto a wire rack help warm
Nutritions of Carrot And Walnut Muffins
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