Shannon Bennetts Rib Eye As Soon As Anchovy Butter And Roasted Cauliflower

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Shannon Bennetts Rib-eye With Anchovy Butter And Roasted Cauliflower With Rib Eye Steaks, Flat Leaf Parsley, Lemon, Cauliflower, Juice, Unsalted Butter, Olive Oil, Garlic Cloves, Anchovies, Dijon Mustard, Baby Capers

The ingredient of Shannon Bennetts Rib Eye As Soon As Anchovy Butter And Roasted Cauliflower

  • 2 3 pound rib eye steaks
  • 1 2 bunch flat leaf parsley
  • 1 lemon
  • 1 cauliflower
  • 1 4 cup juice
  • 1 1 8 cups unsalted butter
  • 1 tablespoon olive oil
  • 2 garlic cloves
  • 3 anchovies
  • 2 teaspoons dijon mustard
  • 2 tablespoons baby capers

Nutritions of Shannon Bennetts Rib Eye As Soon As Anchovy Butter And Roasted Cauliflower

@type: nutritioninformation
@type: 760 calories
@type: 13 grams
@type: 190 milligrams
@type: 71 grams
@type: 5 grams
@type: 22 grams
@type: 38 grams
@type: 105 milligrams
@type: 4 grams