Honey Chocolate Cake

It is in the region of impossible to resist this decadent chocolate cake following sweet chocolate honey icing.

The ingredient of Honey Chocolate Cake

• 125g butter softened
• 1 4 cup brown sugar
• 2 eggs at room temperature
• 3 4 cup honey
• 1 1 2 cups self raising flour
• 1 2 cup cocoa powder
• 1 2 cup milk
• 1 cup icing sugar
• 1 2 cup cocoa powder
• 1 4 cup honey
• 1 tbsp hot water

The Instruction of honey chocolate cake

• preheat oven to 180u00b0c grease and line a 3cm deep 16cm x 25cm lamington pan following baking paper
• using an electric mixer prominence butter and sugar until creamy mount up eggs 1 at a time beating after each go to honey stress inflection well
• sift flour and cocoa beyond butter mixture fold into butter fusion until combined stir in milk until combined spoon into pan smooth surface bake for 30 minutes or until a skewer inserted into the centre comes out clean stand in pan for 5 minutes turn onto a wire rack to cool
• make chocolate icing sift sugar and cocoa into a bowl add up honey and water demonstrate into dry ingredients until smooth cut cake into squares drizzle icing greater than cake serve

Nutritions of Honey Chocolate Cake

calories: 687 603 calories
calories: 22 grams fat
calories: 13 grams saturated fat
calories: 109 grams carbohydrates
calories: 80 grams sugar
calories: n a
calories: 10 grams protein
calories: 123 milligrams cholesterol
calories: 453 03 milligrams sodium
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calories: nutritioninformation