French Raisin Toast

Make breakfast a special occasion with this easy to use combination.

The ingredient of French Raisin Toast

• 4 raisin bread thickly sliced
• 2 bananas thinly sliced
• 80ml 1 3 cup milk
• 2 eggs
• 1 2 tsp vanilla essence
• 1 tsp maple syrup
• butter

The Instruction of french raisin toast

• add together 80ml 1 3 cup milk 2 eggs and 1 2 teaspoon vanilla essence in a bowl cut 4 thick slices raisin bread into quarters
• melt 1 2 teaspoon butter in a non stick frying pan beyond medium heat until foaming dip 4 bread pieces 1 at a time in the egg mixture cook for 45 seconds each side or until golden divide in the middle of in the midst of four serving bowls repeat once more butter and the enduring surviving bread pieces and egg mixture
• divide 2 bananas thinly sliced accompanied by the bowls drizzle 1 teaspoon maple syrup higher than each bowl and facilitate immediately

Nutritions of French Raisin Toast

calories: 221 075 calories
calories: 6 grams fat
calories: 2 5 grams saturated fat
calories: 34 grams carbohydrates
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calories: 7 5 grams protein
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