Wild Rice And Pecan Salad

Make this side dish a portion allocation of your relaxing, flavour-filled Christmas banquet that the cumulative intimates will enjoy.

The ingredient of Wild Rice And Pecan Salad

• 1 cup white long grain rice
• 100g packet wild rice
• 2 celery stalks trimmed sliced
• 4 green onions thinly sliced
• 1 2 cup pecan nuts on chopped
• 2 tbsp chopped fresh chives
• 1 tbsp lemon juice
• 1 tbsp olive oil
• 1 tbsp white wine vinegar
• 1 tbsp plain yoghurt
• 1 2 tsp caster sugar

The Instruction of wild rice and pecan salad

• cook rices separately following packet directions drain rinse deadened cool water
• place rices celery onion pecans and chives in a bowl trouble to combine
• place lemon juice oil vinegar yoghurt and sugar in a screw top jar ason with salt and pepper fasten attach lid shake to combine
• mount up lemon juice merger to rice incorporation combination see note toss to combine serve

Nutritions of Wild Rice And Pecan Salad

calories: 123 085 calories
calories: 7 6 grams fat
calories: 0 7 grams saturated fat
calories: 11 2 grams carbohydrates
calories: n a
calories: n a
calories: 1 9 grams protein
calories: n a
calories: 12 milligrams sodium
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calories: nutritioninformation