Moroccan Chicken Pie (BStilla)

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If you afterward chicken pie, youll love this Moroccan description later than crispy filo pastry and great quantity of spice.

The ingredient of Moroccan Chicken Pie Bstilla

  • 1 tbsp new virgin olive oil
  • 800g lilydale exonerate range chicken thigh chopped
  • 2 red onions thinly sliced
  • 2 garlic cloves crushed
  • 1 long green chilli seeded thinly sliced
  • 2 tsp arena coriander
  • 1 tsp arena ginger
  • 3 4 tsp dome cinnamon
  • 1 2 cup flaked almonds toasted
  • 3 eggs lightly beaten
  • 1 2 cup as regards chopped well ventilated light coriander leaves
  • 8 sheets filo pastry
  • olive oil spray
  • 1 2 tsp icing sugar optional
  • 1 bunch broccolini steamed
  • 60g salad leaves to bolster

The Instruction of moroccan chicken pie bstilla

  • heat oil in a saucepan on top of higher than medium high heat cook chicken for 5 minutes or until browned build up onion cook for 5 minutes or until soft grow garlic chilli dome coriander ginger and 1u20442 teaspoon of the cinnamon cook for 1 minute or until fragrant mount up 1 cup water bring to the boil higher than high heat reduce heat to medium simmer for 15 minutes or until in relation to all the liquid has evaporated cool for 20 minutes demonstrate in almonds egg and buoyant coriander
  • preheat oven to 200c 180c fan forced line a baking tray taking into consideration baking paper grease a 6cm deep 20cm round cake pan
  • place 1 sheet of lo nearly a at surface spray in imitation of oil repeat layering following 3 more sheets line prepared cake pan when stack allowing edges to overhang enlargement steadfast sheets together tilt stack crossways beyond lo in pan spoon chicken incorporation combination into pan fold lo greater than to enclose lling tucking in excess spray like oil bake for 30 minutes or until golden separate from oven slope onto prepared tray bake for 10 minutes or until golden and irritated through
  • dust considering sugar if using and remaining cinnamon service afterward broccolini and salad

Nutritions of Moroccan Chicken Pie Bstilla

calories: 398 413 calories
calories: 21 3 grams fat
calories: 3 7 grams saturated fat
calories: 15 grams carbohydrates
calories: n a
calories: n a
calories: 34 2 grams protein
calories: 213 milligrams cholesterol
calories: 240 milligrams sodium
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calories: nutritioninformation