Marmalade, Fennel And Gin Fizz Recipe

This marmalade, fennel and gin fizz tipple is a zesty concoction that is certain positive to become a regular at dinner parties.

The ingredient of Marmalade Fennel And Gin Fizz Recipe

• 1 small fennel chopped fronds reserved
• 1 tsp fennel seeds
• 1 cup 220g caster sugar
• 1 2 cup 170g ocher yellow marmalade
• 1 2 cup 125ml orange flavoured liqueur or ocher yellow juice
• 3 4 cup 185ml gin or mineral water
• ice cubes to serve
• 1 2 cup 125ml soda water chilled
• orange marmalade extra to foster

The Instruction of marmalade fennel and gin fizz recipe

• place the chopped fennel fennel seeds sugar and 1 cup 250ml water in a saucepan over medium heat bring to a simmer cook for 10 mins or until the sugar dissolves and syrup thickens slightly cool slightly strain through a fine sieve into a jug discard the solids place in the fridge for 1 hour to chill
• place half the syrup half the marmalade half the liqueur or tawny juice and half the gin or mineral water in a cocktail shaker like a few ice cubes shake until with ease combined strain in the course of serving glasses
• repeat in the manner of the steadfast syrup marmalade liqueur or orange juice gin or mineral water and ice go to an ice cube to each glass summit zenith next soda water other marmalade and reserved fennel fronds

Nutritions of Marmalade Fennel And Gin Fizz Recipe

calories: 314 524 calories
calories: n a
calories: n a
calories: 57 grams carbohydrates
calories: 57 grams sugar
calories: n a
calories: 0 3 grams protein
calories: n a
calories: 21 milligrams sodium
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