Bacon And Egg Pizzas

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This fast, fabulous and filling meal uses on your own six ingredients!

The ingredient of Bacon And Egg Pizzas

  • 4 x 18cm pita breads
  • 1 cup tomato pasta sauce
  • 8 rindless shortcut bacon rashers chopped
  • 80g baby spinach
  • 1 cup grated tasty cheese
  • 4 eggs

The Instruction of bacon and egg pizzas

  • preheat oven to 190u00b0c 170u00b0c fan forced place pita breads vis u00d0u00b0 vis 2 large lightly oiled baking trays further breads once pasta sauce
  • sprinkle one quarter of the bacon more than each base peak each subsequent to spinach and cheese using fingers make a 6cm wide capably skillfully in the middle of each pizza on purpose crack 1 egg into each well
  • bake pizzas for 15 minutes or until eggs have just set and bases are crisp serve

Nutritions of Bacon And Egg Pizzas

calories: 599 412 calories
calories: 30 grams fat
calories: 14 grams saturated fat
calories: 41 grams carbohydrates
calories: 7 grams sugar
calories: n a
calories: 40 grams protein
calories: 291 milligrams cholesterol
calories: 2041 25 milligrams sodium
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calories: nutritioninformation