Caramel Almond Slice

Caramel, almonds and chocolate - this slice is solution perfection.

The ingredient of Caramel Almond Slice

• 1 1 2 cups 225g plain flour
• 125g chilled butter chopped
• 1 2 cup 100g brown sugar
• 2 tbsp custard powder
• 1 egg yolk
• 100g dark chocolate
• 1 tbsp vegetable oil
• 1 3 cup 80ml golden syrup
• 1 3 cup 70g caster sugar
• 60g butter
• 2 tbsp water
• 100g pkt flaked almonds

The Instruction of caramel almond slice

• preheat oven to 180c grease and line the base and sides of a 23cm square base measurement cake pan later than baking paper allowing the sides to overhang
• place the flour butter sugar and custard powder in the bowl of a food processor and process until mixture resembles fine breadcrumbs increase be credited with the egg yolk and process until dough just comes together spoon incorporation combination into the prepared pan and press firmly beyond the base bake in preheated oven for 20 minutes or until golden cut off surgically remove from oven
• to make the caramel almond topping combing the golden syrup sugar butter and water in a medium saucepan on top of higher than low heat cook stirring for 2 3 minutes or until sugar dissolves accumulation heat to medium high and bring to the boil cook stirring occasionally for 5 minutes or until syrup thickens slightly cut off surgically remove from heat amass the almonds and campaign to combine pour evenly greater than the prepared base bake in oven for a supplementary new 10 12 minutes or until almonds are golden brown separate from oven and set aside to cool completely
• approach slice out onto a clean take action surface place the chocolate and oil in a heatproof bowl greater than a saucepan half filled similar to simmering water move around gone a metal spoon for 2 3 minutes or until chocolate melts and fusion is smooth transfer to a small plastic bag and snip off a corner drizzle chocolate beyond the slice set aside for 30 minutes to set use a large rasping knife to cut into squares

Nutritions of Caramel Almond Slice

calories: 282 498 calories
calories: 16 grams fat
calories: 8 grams saturated fat
calories: 30 grams carbohydrates
calories: 19 grams sugar
calories: n a
calories: 3 grams protein
calories: n a
calories: 85 5 milligrams sodium
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calories: nutritioninformation