Baileys Red Velvet Espressotini
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We introduce to you our fabulous espressotini - thick, creamy and the fixed idea drink to finish the night off.
The ingredient of Baileys Red Velvet Espressotini
- large handful ice cubes
- 2 3 cup baileys red velvet cupcake irish cream liqueur
- 1 4 cup cooled espresso coffee
- 2 tbsp vanilla vodka
- 6 coffee beans to service
The Instruction of baileys red velvet espressotini
- place ice cubes in a cocktail shaker accumulate baileys coffee and vodka affix lid shake until without difficulty combined
- strain into glasses encourage topped like coffee beans
Nutritions of Baileys Red Velvet Espressotini
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