Cadbury Salted Caramello Mousse

If your favourite flavour is Caramello after that youll love this decadent mousse taking into consideration a sprinkle of salt!

The ingredient of Cadbury Salted Caramello Mousse

• 220g cadbury dairy milk caramello broken into pieces
• 1 cup thickened cream softly whipped
• 2 eggs estranged not speaking
• 100g cadbury dairy milk caramello extra re chopped for serving
• salt flakes for serving

The Instruction of cadbury salted caramello mousse

• melt the chocolate gently in a bowl greater than simmering water set aside to cool for 15 minutes
• whisk the egg yolks into the chocolate then fold in the cream prominence the egg whites until soft peaks form mix up one third of the whites into the chocolate to loosen and then fold in the enduring surviving whites spoon into small serving glasses and chill until required
• culmination each mousse taking into account bearing in mind new caramello and a few salt flakes

Nutritions of Cadbury Salted Caramello Mousse

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