Bread Pudding

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Bread Pudding once French Bread, Milk, Eggs, Sugar, Vanilla Extract, Raisins, Allspice, Cinnamon, Unsalted Butter, Butter, Sugar, Egg, Bourbon Whiskey

The ingredient of Bread Pudding

  • 1 loaf french bread at least a day old cut into 1 inch cubes about 6 7 cups
  • 1 quart milk
  • 3 eggs large
  • 2 cups sugar
  • 2 tablespoons vanilla extract
  • 1 cup raisins soaked an hour or two in bourbon
  • 1 4 teaspoon allspice
  • 1 2 teaspoon cinnamon
  • 3 tablespoons unsalted butter melted
  • 1 2 cup butter melted
  • 1 cup sugar
  • 1 egg
  • 1 2 cup bourbon whiskey kentucky less or more to taste

Nutritions of Bread Pudding

@type: nutritioninformation
@type: 690 calories
@type: 108 grams
@type: 140 milligrams
@type: 20 grams
@type: 1 grams
@type: 14 grams
@type: 11 grams
@type: 470 milligrams
@type: 82 grams